Hotel food can be bad. There, we said it.

When changing hundreds of beds every day, food is an afterthought in many hotels.

You won’t find that here. We take our food very seriously. In fact, some people even stay here for the food. And we have locals that eat with us almost every weekend.

We are proud of our creative menus and try to source all ingredients locally (or pick them from our herb garden!).

And when we say homemade, we mean it.
We mince our own burgers, bake our bread, make the desserts, and even make the sauces from scratch.

Warning: you will want to eat our chimichurri sauce by the spoonful.